I wanted to share with you my top vegan recipes from 2020. I have to be honest, it was really hard to decide on just four. But here we are! The recipes below I tried and love. The vegan oyster chick'n recipe has to be hands down my favorite. I'm not sure if it was 2019 or 2020 that I finally got my hands-on oyster mushrooms. However, 2020 was when I hit the motherload and had an abundance of it. While doing a random shopping trip I located it at my local grocery store at a fraction of the price of what I was paying. They would sell out fast. However, when they would have some in stock, a little would go a long way and I'm so thankful for this find. Oyster mushrooms are a game-changer. 

The homemade pizza dough was what helped me at the peak of the pandemic. I wanted pizza, however, I was out of yeast. I'm so happy that I decided to give this a try, and I honestly can't see myself going back to making pizza the other way. This is such a better alternative. The vegan cheesecake was on my "make list" for the longest. I would always be out of something until one day it finally happened. I finally had everything on hand, and honestly, this is one of my favorite vegan desserts. The Twix recipe was another that was on my "make list" I ate the entire batch the same day. Everything about this recipe is so yummy. Besides, who doesn't love Twix!