Vegan Pumpkin Blondies

by - 6/17/2020 12:00:00 AM



I'm always looking for new recipes to try, and I had a can of pumpkin puree, and I didn't want it to go to waste. To be honest, growing up we never ate too many recipes that called for pumpkin. My mom and family weren't the biggest fans of it. So naturally, as an adult, I didn't have any childhood recipes that called for pumpkin. The only childhood recipe I can recall us making is pumpkin seeds. Which is actually one of my favorite treats to snack on. I'm so happy that I decided to give this recipe a try. This vegan pumpkin blondie is super chewy, and divine. I can't wait to make this recipe again.

Vegan Pumpkin Blondies

Ingredients
1 Cup all-purpose flour.
½ 15 oz Can of pumpkin puree. About 1 cup.
1/2 cup of melted coconut oil or vegan butter.
2 Flax eggs.
1 1/4 Tsp of ground cinnamon.
1/3 Tsp of ground ginger.
¼ Tsp of ground cloves.
1/4 Tps ground nutmeg
1/4 Tsp of salt.
½ Cup of organic coconut sugar. You can also use regular sugar.
½ Tsp of baking powder.

Instructions
Preheat your oven to 375
Start by mixing your flax eggs, melted coconut oil, and sugar. Mix thoroughly.
Add your pumpkin puree and all your spices, then mix.
Now add your flour, salt, and baking powder. Start mixing very slowly so you don’t make a mess.
Once the mix is ready, move it to an 8x8 brownie pan (That you have previously covered with parchment paper).
Bake for 35 to 40 minutes.
Let completely cool down before you cut.
Cut, serve and enjoy.



Pin for Later!






You May Also Like

13 comments

  1. These look delicious! I love pumpkin flavored desserts. I used to work in a Target and would be the pumpkin bread from Starbucks all the time. I will have to try these!

    ReplyDelete
  2. I tend to love all pumpkin things, so I"m excited to try this out. It looks so delicious.

    ReplyDelete
  3. oh yes! I love pumpkin every season of the year! These blondies look amazingly delicious!

    ReplyDelete
  4. I don't think I've ever had a blondie, but these ones look amazing!

    ReplyDelete
  5. I love pumpkin. Thanks for a healthy recipe.

    ReplyDelete
  6. I love anything pumpkin! These look so good, will be trying soon!

    ReplyDelete
  7. I love anything pumpkin. These look so good. I need to try this recipe asap. Thanks for sharing.

    ReplyDelete
  8. These look delicious, I need to go shopping for the ingredients so I can make them soon

    ReplyDelete
  9. Wow, those look fantastic. I happen to have pumpkin puree in the house for another recipe so if there's some leftover I'm going to bake these.

    ReplyDelete
  10. Pumpkin blondies looks delicous I am waitng for pumpkin season to begin, now I am grilling food as it is summer.

    ReplyDelete
  11. This pumpkin blondies looks divine. I'm always out for new recipes and I will be trying these.

    ReplyDelete
  12. Now you made it look like it is sooo easyyyy. This pumpkin blondies would delight my health conscious mother

    ReplyDelete
  13. What a great treat. I love pumpkin flavor. And I love that these blondies are vegan. I will definitely give this a try.

    ReplyDelete

ATTENTION: Are you a no-reply comment blogger? I only reply via email. If you would like to change this setting. Please go to your profile and check "show my e-mail address". TA-DA!

I would love to read your thoughts... Thanks for sharing Happy comments :).
~Mrs. Delightful

The Network Niche