Slow Cooker Chicken & Mushrooms



Last week I decided to try something new and only use the items I had on hand. My family only eats poultry that meant creating a meal with chicken as the main ingredient. I had cream of mushroom and fresh mushrooms on hand. I searched on
Pinterest
and could not find a recipe to my liking. So I decided to create my own meal in the crock pot. It was too hot outside to use the oven, Plus, I am in love with my crock pot. The Mister raved about this meal. I paired this dish with white rice and broccoli. As you can see, the juices make a nice gravy. I opted not to thicken it due to being lazy. However, you could whip up some gravy too. Recipe aka “What I did” Meals feeds up to four my family it equaled two Ingredients
  • Four chicken legs
  • 1 tsp of sea salt
  • 1 tsp of garlic powder
  • 1 tsp of cumin
  • 1 can of cream of mushroom
  • 1 cup of sliced mushrooms
  • 1 small onion
Prep veggies Slice mushrooms & onions Meal Prep
  • Wash the chicken (I prefer to use vinegar)
  • place the chicken in your crock pot and add all of the seasonings
  • Once the seasonings are rubbed on the chicken add the sliced veggies
  • Add the cream of mushrooms and allow cooking for eight hours on low.
That’s it!!! Super simple and delicious for your family.




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