Coquito Recipe (Puerto Rican Egg Nog)

by - 12/28/2016 12:00:00 AM

Happy Holidays everyone! Sharing one of my favorite adult recipes to enjoy during the holiday season. I tried this recipe several years ago and love it. I know that there are some many versions of this recipe. I love that this recipe does not require any eggs. I've already wanted to try making eggnog at home. However, I can't get past making homemade eggnog at home with actual raw egg in it. One day though. Or maybe I'll make a vegan alternative. I'll keep you guys posted. Anywho, in the video below I share step by step how I make this super easy recipe.


Ingredients (Recipe adapted from)

  • 1 can coconut cream
  • 1 can sweetened condensed milk
  • 1 can of coconut milk
  • 1 teaspoon vanilla extract
  • 200 ml Rum
  • 1 tablespoon ground cinnamon
  • 1 tablespoon ground nutmeg

Instructions: (4-6 PEOPLE)

  1. Blend all ingredients in a blender on high for 5 minutes.
  2. Refrigerate. (Good for up to a week.)
  3. Serve cold, and garnish with a cinnamon stick. 

Do you have a favorite holiday beverage? 

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