Vegan Pumpkin Chocolate Vinegar Cake

by - 3/31/2020 12:00:00 AM


One of my favorite guilt-free desserts to make on a whim is Chocolate Vinegar Cake. It's so easy to make and can be made at any time. I was so excited to make this recipe, however, I had one problem, I ran out of apple sauce, the stores have been super crowded, and I knew running to the store wouldn't be an option. I looked in my cabinets to see what I had on hand, I also had the thought of making homemade apple sauce. While looking in my cabinets, I found a can of pumpkin purée. I was super excited, and I honestly didn't know what to do. Of course, I started baking and made Vegan Pumpkin Chocolate Vinegar Cake. I am so impressed with how this recipe turned out. It's super moist, and decadent. I love that this cake is not sweet, however, you can easily drizzle date syrup or your favorite ice cream or sliced fruits.

Vegan Pumpkin Chocolate Vinegar Cake 

Recipe 

Ingredients
  • 1 1/2 cups oats flour
  • 1/2 cup maple syrup
  • 1 Tablespoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon Himalayan salt
  • 3 (Heaping) Tablespoons cacao powder (more for dusting-optional)
  • 1 Tablespoon apple cider vinegar
  • 1 Tablespoon vanilla extract
  • 1 cup of warm water
  • 1/2 pumpkin puree 
  • 1 tsp coconut oil ( to grease the pan with )
Instructions
  1. Preheat oven to 350 degrees. Shift the oats flour, baking powder, baking soda, salt and cacao powder in a medium bowl and set aside
  2. In a separate small bowl, add maple syrup, vinegar, vanilla, water, and to the dry mix.  
  3. Combine the wet ingredients to the dry ingredients and mix everything together.  
  4. Grease an 8×8 baking dish and pour batter into baking dish.
  5. Bake for 25 minutes.
  6. Let cool and dust with cacao powder or powdered sugar.

Watch!


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14 comments

  1. I'm a huge fan of chocolate and pumpkin, so I can imagine how good the two of these ingredients would be when combined. Looks so good!

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  2. I always love a good vegan recipe. I have to try and make this when i find the pumpkin filling. I have to make this for my son who likes a good dessert.

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  3. THIS cake looks super friggin moist!!! I am kinda, sorta, TOTALLY drooling over here!!!

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  4. I'd try this for sure! I am all about chocolate desserts. This looks incredible.

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  5. I have never used vinegar when baking cakes I don't think. What a fun creative recipe!

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  6. I have never heard of a cake with vinegar in it! It would be interesting to try.

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  7. Love the idea of using apple cider vinegar as it brightens up the flavor. Lovely recipe and seems I have all teh ingredients to make them at home.

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  8. I am definitely excited to try making this Vegan Pumpkin Chocolate Vinegar Cake! I've mentioned this to my wife and we both agree that it looks really mouthwatering!

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  9. What an interesting flavor combo! This cake looks absolutely delicious! Yummmy!

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  10. I'm a sucker for any sort of pumpkin dessert. I love the fact that this one is vegan!

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  11. I'm no good at baking but I never thought of a cake with a vinegar. I don't know that this is possible. But I really don't mind because I love chocolate cakes so this must be a try.

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  12. This sounds so good! It looks really good too! I've never considered apple cider vinegar in any of my baking before

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  13. I'm here for pumpkin everything! The combination of pumpkin and chocolate sounds divine. I can't wait to dig into this cake.

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  14. Mama Maggie's KitchenApril 2, 2020 at 4:26 AM

    Yum! I would love to have a bite of this Vegan Pumpkin Chocolate Vinegar Cake ! This looks really mouthwatering. My son will love this.

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