Cheese Spinach Quesadillas
Recipe adapted from via
Ingredients:
- 4 flour tortillas ( like whole grain)
- 1 tablespoon butter
- 1 ¼ cups Mexican blend cheese
- 1 bunch fresh spinach , chopped (about 3/4 cup when cooked)
- garlic powder
- onion powder
Directions:
1. Melt butter in a skillet and place a tortilla on it.
2. Add half of the cheese to the tortilla.
3. On top of the cheese, and spinach.
4. Sprinkle with half the garlic powder and onion powder.
5. Top with another tortilla, turn over and fry in skillet until the cheese melts.
6. Slice into quarters (or 1/8's for appetizers) and serve hot.
7. Repeat with next 2 tortillas.
8. Good served with salsa and sour cream.
9. This would be great served with guacamole on lettuce and refried beans or/and rice.
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8 comments
look amazing! really love!
ReplyDeleteLooks scrumptious and healthy!!! Happy Belated Anniversary!!! Love reading that post...you are a wise Woman!!!
ReplyDeleteGreat idea! I love the combination!
ReplyDeleteA favorite in our house! We love these for a quick dinner!
ReplyDeleteI just might make sure tonight! Yum :)
ReplyDeleteI love this! Looks wonderful. Would love for you to stop over at our Kids in the Kitchen link up and share it with us: http://younglivingoillady.com/home/kids-in-the-kitchen-link-up-week-5/
ReplyDeleteThanks! Hope to see you there!
I definitely have to give this a try. Riley doesn't eat meat so it makes dinners difficult at times. Thank you so much for sharing at Whimsy Wednesdays. I'm looking forward to your projects from this week.
ReplyDeleteThese look delicious! Thanks so much for sharing at Mom On Timeout!
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I would love to read your thoughts... Thanks for sharing Happy comments :).
~Mrs. Delightful