Anything Shrimp

  • 1 cup bean sprouts
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic 
  • Shrimp (raw or cooked)
  • 1/2 teaspoon sugar 
  • salt to taste  
  • 1 tablespoon vegetable oil for stir-frying
  • few drops of Sesame oil


Wash and drain the bean sprouts, (trimming the ends if desired.)

Add oil to a heated wok or heavy skillet. When oil is ready, add garlic once tenter add shrimp and bean sprouts and stir-fry until the shrimp are cooked. Add the soy sauce, sugar and salt. Stir-fry another few seconds and add the sesame oil. Serve hot.

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